Hatsukokoro x Yoshihiro Yauji Blue 2 Damascus Yanagiba 330mm Old Stock

Hatsukokoro x Yoshihiro Yauji Blue 2 Damascus Yanagiba 330mm Old StockDiscover the exceptional craftsmanship of the Hatsukokoro x Yoshihiro Yauji Blue 2 Damascus Yanagiba 330mm, a premier Japanese kitchen knife designed for the discerning chef. This old stock single bevel knife features a stunning Blue 2 (Aogami 2) carbon steel core, hand laminated with soft iron Damascus cladding, creating a hazy, nuanced kasumi finish that is both beautiful and functional. Forged and sharpened by the skilled hands of Yoshihiro Yauji,

Discover the exceptional craftsmanship of the Hatsukokoro x Yoshihiro Yauji Blue 2 Damascus Yanagiba 330mm, a premier Japanese kitchen knife designed for the discerning chef. This old stock single bevel knife features a stunning Blue 2 (Aogami 2) carbon steel core, hand-laminated with soft iron Damascus cladding, creating a hazy, nuanced kasumi finish that is both beautiful and functional. Forged and sharpened by the skilled hands of Yoshihiro Yauji, a student of the renowned Hideo Kitaoka, this Japanese kitchen knife offers a unique blend of artistry and performance. The 330mm Yanagiba profile is notably thin and nimble, allowing for clean, precise slicing of sashimi and delicate proteins. The handle is a beautiful dyed and stabilized blue curly maple with a stainless steel ferrule for enhanced durability and balance. This Japanese kitchen knife represents incredible value, offering a level of fit, finish, and cutting performance typically found in higher-priced lines. Ideal for professional chefs and enthusiasts seeking an authentic, high-performance Japanese kitchen knife with a compelling story. Note: This old stock batch features Yauji's own 'Kutsurogi' engraving.