Ottolenghi ComfortOttolenghi Comfort Make a recipe a few times and it becomes habit. Make it enough and it becomes home. In his much anticipated new book, Yotam Ottolenghi brings his inspiring, flavour forward approach to comfort cooking, delivering new classics that taste of home. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed

Ottolenghi Comfort

Make a recipe a few times and it becomes habit. Make it enough and it becomes home.

In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.

A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme.

Weaving memories of childhood and travel with over 100 irresistible recipes, Ottolenghi COMFORT is a celebration of food and home – of the connections we make as we cook, and pass on from generation to generation.

This is comfort food, Ottolenghi style.

SPECIFICATIONS:

Author:Helen Go, iots of the Ottoland - Хелен Го, Йотам Оттоленги

Publisher:Ebury Press

Language:English

Publication Date:2024

Number of pages:320 pst

Format:Hardcover

Width:198 mm / 7,8'

Height:276 mm / 10,9'

Weight:750 g

ISBN:9781785038914