Yawaragi Deba Knife, Sharpened, Ai-Deba Knife, Hagane, Single-Edged, 155mm

Yawaragi Deba Knife, Sharpened, Ai-Deba Knife, Hagane, Single-Edged, 155mmYawaragi Deba Knife This is a deba knife from the Yawaragi line. The deba is used for fish preparation and features a slightly thinner blade and a unique octagonal style handle for better handling. This knife is single beveled and made of hagane (carbon steel), offering excellent sharpness. Its slightly slimmer profile makes it easier to handle compared to traditional heavy deba knives. The knife has been sharpened and is ready to use upon arrival.

Yawaragi Deba Knife

This is a deba knife from the Yawaragi line.

The deba is used for fish preparation and features a slightly thinner blade and a unique octagonal-style handle for better handling.

This knife is single-beveled and made of hagane (carbon steel), offering excellent sharpness.
Its slightly slimmer profile makes it easier to handle compared to traditional heavy deba knives.

The knife has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engraving "登録" (Registered) and "和" (Yawaragi), with a sticker remaining on the handle.

Length: 290mm
Blade Length: 155mm
Blade Width: 52mm
Blade Thickness: 4mm
Weight: 178g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.