Masaomi Ai-Deba Knife, Sharpened, Thin Deba, Carbon Steel, 150mm

Masaomi Ai-Deba Knife, Sharpened, Thin Deba, Carbon Steel, 150mmMasaomi Aideba Knife The Deba is a traditional Japanese knife used for processing fish, with a thick blade suitable for cutting around bones. The Aideba is slightly thinner than a standard Deba, making it easier to handle. This knife is single beveled carbon steel, offering excellent sharpness. A thinner Deba with a Western style handle. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care

Masaomi Aideba Knife

The Deba is a traditional Japanese knife used for processing fish, with a thick blade suitable for cutting around bones. The Aideba is slightly thinner than a standard Deba, making it easier to handle.

This knife is single-beveled carbon steel, offering excellent sharpness.

A thinner Deba with a Western-style handle.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 登録 (Registered), 正臣作 (Masaomi)

Length: 285mm
Blade Length: 150mm
Blade Width: 48mm
Blade Thickness: 3mm
Weight: 211g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.