Masamori Santoku Knife, Sharpened, All-Purpose Knife, Special Steel, Laminated, Lightly Used, 175mm

Masamori Santoku Knife, Sharpened, All-Purpose Knife, Special Steel, Laminated, Lightly Used, 175mmMasamori Santoku Knife The Santoku is a versatile knife widely used for handling meat, fish, and vegetables. This knife is laminated steel, combining sharpness and ease of handling. It is in clean condition with little sign of use. As the edge is carbon steel, slight patina from storage is present but will fade with use and sharpening. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when

Masamori Santoku Knife

The Santoku is a versatile knife widely used for handling meat, fish, and vegetables.

This knife is laminated steel, combining sharpness and ease of handling.

It is in clean condition with little sign of use. As the edge is carbon steel, slight patina from storage is present but will fade with use and sharpening.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 正守 (Masamori), 特殊鋼本割込 (Special Steel Laminated)

Length: 295mm
Blade Length: 175mm
Blade Width: 45mm
Blade Thickness: 1-2mm
Weight: 154g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.